Noticias sobre la Cadena de Suministro de Papas de Los Estados Unidos

Baked, Breakfast Potatoes with Warm Potato Salad, Soft Scrambled Eggs, Dill and Smoked Salmon (See Recipe)
Febrero 21, 2018
Potatoes gain credibility for performance in PyeongChang Olympic athlete’s village kitchen
Potatoes as a performance food are gaining notoriety during the 2018 Winter Olympics in South Korea, with the newly released Olympian Menu and announcement that performance nutrition is now a critical part of athletes’ strategy to win
The Hapka family receiving the National Potato Council’s Environmental Stewardship Award at the annual meeting in Orlando Fla.
Febrero 15, 2018
Hapka Farm receives prestigious National Potato Council Award
The National Potato Council, at their 2018 annual meeting, held January 12 in Orlando, Florida, presented the 2017 Environmental Stewardship Award to HFC, INC of Halma, Minnesota.
Disminuye la producción de papa en Canadá y EUA
Febrero 12, 2018
Disminuye la producción de papa en Canadá y EUA
El Departamento de Agricultura y Estadísticas de los Estados Unidos (USDA) estima que los productores de papa de América del Norte produjeron 506 millones de quintales (1 quintal: 0,056 toneladas) en otoño de 2017. Esa cantidad corresponde a una disminución del 1% con respecto a 2016
The Colorado potato beetle’s rapid spread, hardiness, and recognizable tiger-like stripes have caught global attention since it began infesting potatoes in the 1800s (Courtesy: Zach Cohen)
Febrero 01, 2018
Genome of the Colorado Potato Beetle studied as a model species for agricultural pest
The Colorado potato beetle is notorious for its role in starting the pesticide industry - and for its ability to resist the insecticides developed to stop it. Now scientists have sequenced the beetle’s genome, probing its genes for clues to its surprising adaptability.
Damage caused by the potato tuber moth (Courtesy: Katja Poveda).
Enero 13, 2018
When pests graze certain potatoes, yields double
When some Colombian potato varieties are lightly grazed by a pest, the plants respond by growing larger tubers, at times doubling their yields. Researchers see an opportunity and want to know more...
This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America.
Enero 10, 2018
North America's biggest Potato Industry event is happening this week in Orlando
This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America, Potato Expo 2018.
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Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign
Enero 10, 2018
Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.
Golden potatoes, shown in the two examples on the right, pack more vitamin A and vitamin E than traditional white potatoes, seen on the left
Diciembre 21, 2017
Experimental potato delivers bounty of vitamin A and E
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.
The fall armyworm (Spodoptera frugiperda) feeds on a wide range of plants, including occasionally on potatoes (shown). This insect cannot over-winter in areas where the ground freezes. (Courtesy: Ontario CropIPM)
Diciembre 11, 2017
Certis USA Licenses New Virus Technology for Control of Fall Armyworm
Certis USA has entered into an agreement with Corpoica, the Colombian Corporation for Agriculture Research, to license Corpoica’s Spodoptera frugiperda nucleopolyhedrovirus (SfMNPV) strain NPV003 and formulation technology for a biopesticide against the fall armyworm (Spodoptera frugiperda).
Caribou Russet
Diciembre 04, 2017
Maine Potato Board happy about spud quality, new variety
After one of the most unique potato harvests in recent memory, Don Flannery, executive director of the Maine Potato Board, said Wednesday that he felt good about all the industry accomplished this year and was optimistic about year ahead.
Potatoes USA met with the School District of LaCrosse, Wisconsin to test school foodservice recipes with the K-12 experts themselves.
Noviembre 30, 2017
Potatoes USA Organises First Ever School Foodservice Potato Recipe Testing Roadshow
Earlier this month representatives from Potatoes USA met with the School District of LaCrosse, Wisconsin to test school foodservice recipes with the K-12 experts themselves.
The University of Maine have introduced a number of potato varieties in recent years resulting from its breeding program, such as the Sebec, the Caribou Russet (AF3362-1) and the Easton
Noviembre 27, 2017
UMaine receives grant for potato breeding with focus on quality improvement and pest resistance
The USDA-NIFA has awarded a grant totaling $388,000 to the University of Maine to study potato breeding and improve quality and pest resistance in the eastern United States.
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The first official USDA data for harvest 2017 show the United States production of fall potatoes is down 2 percent from last year, forecast at 399 million cwt.
Noviembre 20, 2017
USDA: United States Fall Potato Production 2017 down 2 percent
The first official USDA data for harvest 2017 show the United States production of fall potatoes is down 2 percent from last year, forecast at 399 million cwt.
Researchers from all over the world were in Bangor for the '2017 Dickeya and Pectobacterium Summit', organized by the University of Maine Extension.
Noviembre 17, 2017
Potato researchers gather in Maine to find solutions for the Blackleg disease
Researchers from all over the world were in Bangor for the '2017 Dickeya and Pectobacterium Summit', organized by the University of Maine Extension.
Es un alimento básico en algunos países asiáticos, africanos y sudamericanos donde hay una alta incidencia de deficiencias de vitamina A y vitamina E. Foto de Reuters
Noviembre 09, 2017
Una papa transgénica “dorada” podría reducir la desnutrición
Investigadores de la Universidad de Ohio experimentan con una papa que podría llegar a prevenir muertes y enfermedades. Sobre todo en aquellos países en donde la gente depende del almidón del tubérculo para el sustento.
Map showing which States grow the most potatoes in the United States: grey: least, dark green: most (Courtesy: PotatoesUSA)For more details on each state - including historical data - visit United States Potato Stats
Noviembre 07, 2017
Unofficial US Potato Production Estimate for 2017: 0 to 3 percent below 2016
The USDA has provided a first - unofficial - estimate on the total potato production in the United States in its 'Vegetables and Pulses Outlook' published October 27: between 0 and 3 percent below last year
The enormous diversity of ancient / native potatoes can still be seen in countries like Peru, where many of these varieties are still grown.
Noviembre 01, 2017
Analyzing the genes of ancient potatoes helps to improve future potato varieties
Examining the ancestors of the modern, North American cultivated potato has revealed a set of common genes and important genetic pathways that have helped potatoes adapt over thousands of years.
Penn State agribusiness management students observe a potato production line during a tour of a processing facility at Sterman Masser Potato Farms (Courtesy: Penn State)
Octubre 27, 2017
Penn State Students help Sterman Masser Potato Farms find New Potato Products
Penn State Ag Sciences students are in the trenches with Sterman Masser Potato Farms to find new and convenient potato products

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