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Agosto 16, 2023
From ocean to potato fields: Seaweed biostimulant Algifol to make waves at British Potato Show
A biostimulant brand that is increasingly popular with potato growers will make its debut at this year’s British Potato show in Harrogate. Algifol, which is a seaweed-based biostimulant, will be on stand 123A in Hall 1 at the November event.
Julio 19, 2023
Garlan, Pepsico y Fertiberia lanzan un programa para reducir las emisiones en el cultivo de patata con un fertilizante sostenible
El grupo alavés Garlan, PepsiCo y Fertiberia se han aliado para lanzar un programa piloto pionero para reducir emisiones en el cultivo de patata y lo harán gracias a la utilización de fertilizantes de la línea Impact Zero de Fertiberia.
Junio 28, 2023
Soil Erosion: A Looming Threat to Farmers
Soil erosion, a natural process exacerbated by human activities, poses a significant challenge to agricultural sustainability worldwide. This relentless force gradually strips away fertile topsoil, leaving a devastating impact on farmers and the environment.
Junio 14, 2023
Prince Edward Island potato crops benefit from eco-friendly slow-release fertilizer in new research study
Steve Watts from Genesis Crop Systems Inc. along with six farmers participated in the Living Labs Atlantic project to test out a slow-release nitrogen fertilizer, also called enhanced efficiency nitrogen.
Mayo 26, 2023
Picketa Systems deploys new LENS™ potato plant tissue analysis system with CAD 1.4M Seed Round
In a critical move towards advancing precision agriculture, AgTech startup Picketa Systems has successfully closed a CAD 1.445M (USD 1.059M) (Seed investment round. The funding will broaden the development and deployment of their real-time plant tissue analysis technology, called LENS™. Contenido Patrocinado
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Mayo 16, 2023
Dutch Potato Farmers Find October 1 Harvest Deadline on Sandy Soils Problematic
The government of the Netherlands wants farmers growing potatoes on sandy soil to harvest potatoes by October 1 and grow intermediary plants that catch nitrogen in the soil so nitrates can not leach out and contaminate groundwater.
Mayo 04, 2023
Potatoes New Zealand meeting on the benefits of IPM: Big savings by reducing insecticide use.
By adopting integrated pest management (IPM) practices growers are not on their own, Australian entomologist, Dr Paul Horne, told Pukekohe potato growers at a Potatoes New Zealand research update breakfast meeting in late March.
Abril 28, 2023
Farmers urged to check the efficiency of protected urea fertilisers
In light of the new rules in the United Kingdom on the use of inhibited urea, announced on 22 March, farmers are being encouraged to check levels of efficiency when purchasing urea, to maximise their investment when complying to new regulations.
Febrero 04, 2023
Biostimulants protect crops from climatic stressors
Biostimulants can act as an insurance policy for growers this spring, especially as another wave of frosts threatens to knock crops back. So far, winter has been wet and except some sharp frosts, relatively mild – resulting in many autumn sown crops being further forward than usual.
Febrero 02, 2023
Selenium: a booster shot for late blight prevention in potatoes
Agriculture and Agri-Food Canada (AAFC) scientists have discovered that selenium, a micronutrient and anti-oxidant activates genes in potatoes that boosts the plant's immunity and helps in the prevention of late blight.
Enero 22, 2023
The next global food crisis? Phosphorus supply is increasingly disrupted...
Without phosphorus food cannot be produced, since all plants and animals need it to grow. Put simply: if there is no phosphorus, there is no life. As such, phosphorus-based fertilisers – it is the "P" in "NPK" fertiliser – have become critical to the global food system.
Enero 13, 2023
Producing fertilizer without carbon emissions
Researchers at ETH Zurich and the Carnegie Institution for Science have shown how nitrogen fertilizer could be produced more sustainably. This is necessary not only to protect the climate, but also to reduce dependence on imported natural gas and to increase food security.