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The Allround vegetable washing machines are designed to operate with a water basin. In this water basin, the water used in the commercial vegetable washer is recirculated to be used again.

The TNA tortilla chips line is an efficient, high-quality production setup designed to streamline tortilla chip manufacturing. It includes stages for mixing, shaping, frying, seasoning, and packaging. Each stage uses specialized equipment to ensure consistent texture, flavor, and appearance, while minimizing waste and maintaining high production speeds.

The MasterTherm Prepared Foods Fryer uses advanced thermal fluid heating technology to cook each piece of product at the same temperature, ensuring consistently uniform color and texture.

Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.

The new Ishida IX-G2 X-ray inspection systems uses a unique dual energy process that compares absorption of x-rays on two levels, avoiding problems from overlapping products.

Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.

Medium Potato line is a 25-ton line which has two receiving options. Produce may be received directly from a field harvest truck or via storage bins using an Electric Bin Tipper.

NSSPL’s Controlled Atmosphere Cold Storage brings a breakthrough in preserving perishable fruits and vegetables over long durations by precisely regulating not just temperature, but also the concentration of gases like Oxygen, Carbon Dioxide, Ethylene, and humidity levels.

​​The Allround duo telescopic belt is designed to facilitate the loading and unloading of products in storage facilities. The belts are usually placed behind a space finder or pick-up scooter

The Universal Product Cooker is an innovative and economical fryer that combines independent fryer modules into a single continuous system, enabling the production of both kettle-style and traditional potato chips, as well as other snack varieties.

The Allround Pick Up scooter APS 250 is designed to empty bulk storage facilities. The bulk stores are cleared by the Pick-Up scooter by scooping up the produce. There is one driver needed, who will be working in comfort.

The Lift & Tip Vertical Conveyor System is a conveying and handling system. It is designed to move products vertically with care, making it suitable for feeding weighing and packaging operations.

The Revolution® Proportional Gate 3.0 is an advanced proportional distribution system designed by FastBack to ensure continuous product flow while allocating proportional portions to individual weigher or bagmaker stations. 

The STRATA Invicta sets the new standard in steam peeling systems, offering the highest yield at the shortest possible cycle times.

tna robag® TX series is a range of vertical, form, fill and seal (VFFS) packaging solutions that handle a variety of bags using rotary double, single or flat jaw configurations.

Ishida’s revolutionary snack bagmaking technology offers high-speed, reliable performance with efficient sealing to optimize production, reduce raw material waste, minimize film loss, and decrease downtime during film changes.

The Blizzard free fall pulsed LED camera sorting machine is the most ideal and cost effective optical food sorting machine for the IQF (frozen) vegetable and fruit processing industry.

Commercial Food Sanitation (CFS) is your trusted industry partner to reduce food safety risk and strengthen food safety leadership while driving operational excellence.