IBIS

IBIS
Información sobre la variedad de papa
Variety Name: IbisRights Holder | Breeder: Country of Origin: Poland PoloniaYear of of introduction: 1987
Descripción de la variedad
Ibis is a regional variety, good for all conditions.
 
  • Medium early, edible variety.
  • BC culinary type, generally usable to slightly floury
  • Starch content 15.3%.
  • The tubers are quite large, oval, fairly regular, light smooth skin, shallow eyes, light yellow flesh.
  • Resistant to virus Y, common scab and mechanical damage to tubers.
  • Direct consumption until the end of the storage period, production of fries for dried and frozen products, as well as washing and packaging
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CN Nidzica
CN Nidzica

Contenido Patrocinado
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