Noticias sobre la Investigación y Desarrollo

Potatoes in Practice, the UK’s biggest field potato event, is on 7 August at Balruddery Farm. Hosted by James Hutton Institute, it brings growers, researchers, and industry leaders together to share innovations and advance the potato sector.

UPL Corp and CERSA at NC State University hosted the Global Mancozeb Summit at Rothamsted Research, UK, gathering global experts to discuss mancozeb’s vital role in crop protection as the EU prepares to review its regulatory status.

The 2025 Fight Against Blight campaign begins with new tools to track late blight in UK potatoes, warning of evolving fungicide resistance and urging growers to stay vigilant.

Cavendish Farms is launching a sustainability project on Prince Edward Island to help potato growers adopt eco-friendly practices, focusing on water use, pest control, and soil health. A farm advisory group will guide research and share results with local farmers.

Chad Hutchinson of TriCal Group joins the World Potato Congress Inc. Board as a Director. A global expert in potato research and soil health, he brings decades of experience supporting growers and advancing crop production worldwide.

Europatat held its annual General Assembly meeting June 12 in Lille (France). Members have elected a new Board to lead the association for the coming year and welcome Francisco Moya as Treasurer.

WPC Inc. announces leadership changes: Nora Olsen, Jang Sangha, and Martin Acosta retire, with Greg Donald named Vice President and Brian Douglas appointed Treasurer as preparations begin for the 2026 Congress in Kenya.

Dr. Neeraj Sharma has been appointed as CIP's Country Manager for India, effective June 9, 2025. A veteran in potato R&D, he will lead strategy, partnerships, and operations to boost sustainable agriculture and food security in India.

At PotatoEurope 2025, fifteen top companies will showcase trials on potato cultivation, with 309 exhibitors and 15,000 visitors expected. The event highlights innovation, demos, and global networking across the potato value chain.

La Universidad de Kobe descubrió que las papas secretan una molécula (SEC) que los microbios convierten en compuestos que desencadenan la eclosión de parásitos de la papa. Esta interacción tripartita podría ayudar a desarrollar métodos de “eclosión suicida” para controlar nematodos que dañan los cultivos.

Scientists, led by Dr Rob Hancock, Deputy Director of the Hutton’s Advanced Plant Growth Centre, have been working as part of a European consortium to develop tools for the development of multi-stress tolerant potatoes

In celebration of International Day of Potato, DKHV & UNIKA launch a LinkedIn series on May 24, 2025, showcasing the potato’s global impact on food, culture, and innovation—plus a postcard campaign for key decision-makers. #PotatoCosmosCulture

The potato feeds over a billion people but faces disease and limited diversity. Investing in research, breeding, and farmer support is vital to improve resilience and productivity, ensuring it remains a key staple for global food security.

Brussels marked the 2nd International Day of Potato with a conference and exhibition, highlighting the crop's role in food security, sustainability, and innovation. Stakeholders called for supportive EU policies to boost the potato value chain.

PEI celebrates the 2nd International Day of Potato, honoring its historic role and global impact. With innovation and sustainability, Island farmers grow 2.6B lbs yearly - feeding over 25 million people and securing the future of this vital crop.

Join the James Hutton Institute's webinar on May 30, International Day of Potato, to explore UK potato production challenges and innovations in breeding, sustainability, AI tools, and pest control. Hosted by NPIC and Professor Ingo Hein.

Tariff pressures and rising costs are reshaping consumer perceptions in the potato snack market. Brands must monitor sentiment closely, act swiftly on price-to-value concerns, and adapt strategies to protect loyalty in this highly sensitive category.

Celebrate the International Day of the Potato on May 15, 2025, with a global webinar hosted by the World Potato Congress! Discover how this vital crop drives food security and rural resilience through expert insights and global case studies.