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Old Dutch Foods

Company Description
The company began as Old Dutch Products Co. in 1934. They originated in St. Paul, Minnesota, but moved to Minneapolis in 1937. In 1968, they moved again, this time to Roseville, Minnesota, where they remain today.

Old Dutch opened a plant in Winnipeg, Manitoba, in 1954 to manufacture chips for the Canadian market. The head office for Canadian operations remains in Winnipeg.

Old Dutch acquired Humpty Dumpty snack Foods, Inc in 2006. Today Old Dutch runs 6 chips factories, 4 in Canada and 2 in the United States (Minnesota). Plants in Prince Edward Island and Quebec were closed in 2008 and 2013 respectively.

Brands include Dutch Crunch, Ariba and Humpty Dumpty.
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Market Size Outlook (USD Billion)
June 09, 2024
Global Processed Potatoes Market to grow over 5 percent annually according to Technavio report
The processed potatoes market size is forecast to increase by USD 45 billion at a CAGR of 5.34% between 2024 and 2028. Market expansion is contingent on several factors, such as an increasing emphasis on expanding production capacities for potato processing.
Shearer's Snacks has sold the Barrel O' Fun and Rachel's brands to UR Brands — an affiliate of Old Dutch Foods.
June 07, 2018
Shearer's sells Barrel O' Fun brand to Old Dutch affiliate
Shearer's Snacks has sold the Barrel O' Fun and Rachel's brands to UR Brands — an affiliate of Old Dutch Foods.
The FAM Centris™ product line for the centrifugal slicing of potato and vegetable chips has proven to result in better ROI and lower cost of ownership.
March 08, 2018
FAM Centris centrifugal slicing technology for potato chips delivers on promises
Cutting specialist FAM will showcase its latest slicing technology for potato chips on the innovation stage at Snaxpo (Wednesday March 14th at 11am), during the Snaxpo in Atlanta in booth 327 and at the Anuga FoodTec in Germany in Hall 10.1, booth E060.
Terry Morishita, left, and Ludwig Reicheneder chat while browsing through the 15 new potato varieties that are being released by Agriculture and Agri-Food Canada this year during a potato release open house event at the Lethbridge Research and Development
April 11, 2017
Red-skinned potato varieties lead selections by breeders
Red-skinned potatoes are sure to be on the minds and menus of many after remarkable results shown by Agriculture and Agri-Food Canada’s selections this year.
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Old Dutch Foods
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