Since 1994, the Boulder Canyon brand has delivered all natural kettle cooked potato chips with unsurpassed quality and taste.
Thickly sliced premium potatoes are slow cooked in small kettles using special frying oils such as avocado, coconut, olive oil, sunflower or safflower oil.
Distinctive flavors are added and experienced craftsmen test the potatoes at every stage to ensure you get the finest chip around.
Originating in the Inventure Foods stable of brands, the brand was acquired by Utz Quality Foods in December 2017.
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November 11, 2014
Inventure Foods, Inc. Climbs To Top-30 Ranking On Forbes' List Of America's Best Small Companies
Inventure Foods, Inc. (Nasdaq: SNAK), a leading specialty food marketer and manufacturer, has been named to Forbes magazine's 'America's Best Small Companies' list for 2014.
November 11, 2014
Potato Chips To Health Food: Inventure And The Future Of Snacktime
The world of snack foods is a Manichean struggle for the soul of your stomach. Do you reach for the tasty, high-calorie, additives-rich mozzarella sticks–or less processed, lower-calorie fruits and veggies?
September 05, 2013
Fried in Avocado or Olive Oil: New Boulder Canyon Cut Ridged Potato Chips
To advance its position as one of the nation's premier natural snack food brands, Boulder Canyon™ Natural Foods has introduced two new varieties of its Canyon Cut line of kettle-cooked, ridged potato chips that appear in grocery stores this month.
June 11, 2012
Inventure Foods introduces Canyon Cut kettle fried ridged potato chips
Boulder Canyon™ Natural Foods, the fastest-growing kettle chip brand in the United States, introduces a Canyon Cut line of kettle cooked, ridged potato chips this month.
