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Potato LEAF Awards 2022-23 Scholarship to Paige Hickman
八月 14, 2022
Potato LEAF Awards 2022-23 Scholarship to Paige Hickman
The Potato Leadership, Education, and Advancement Foundation (Potato LEAF) awards its 2022-23 Academic Scholarship to Paige Hickman, a Ph.D. student at University of Idaho, studying plant-parasitic nematodes, insect pests, and diseases of potato.
Fresh debut for the Amazables! Microwaveable potatoes.
八月 10, 2022
NNZ and Fresh Solutions Network debut Amazables microwaveable potato
The Amazables! microwaveable potatoes were introduced by NNZ Inc. and Fresh Solutions Network/Basin Gold Cooperative at the International Fresh Produce Association’s Foodservice Conference on July 28-29 in Monterey, California.
(from left to right) Bob Bender CEO and Nathan Bender the President of Tasteful Selections.
八月 08, 2022
Nathan Bender assumes role of President at Tasteful Selections
Nathan Bender, a 16-year agribusiness veteran and co-founder of baby potato category leader Tasteful Selections, has assumed the role of President at the organization he helped establish in 2010.
Joe Esta, vice president at Wada Farms Marketing Group LLC, Idaho Falls, Idaho and Kevin Stanger, president of the company, July 29 at the IFPA Foodservice Conference Expo.
八月 07, 2022
Wada Farms grows its specialty potato program, manages a tight russet supply
Wada Farms Marketing Group is growing its specialty potato program, including red, yellow and fingerling potatoes, says Kevin Stanger, president of the Idaho Falls, Idaho-based company.
Steven B. Johnson, PhD, UMaine Cooperative Extension professor and crops specialist, poses in a field at the Aroostook Farm in Presque Isle in spring 2021. (Courtesy: Steven Johnson)
八月 06, 2022
Maine’s foremost potato expert is bringing his expertise around the world
Maine — Potato farmers depend on Steve Johnson. At least they did for 34 years. Now Johnson, who retired on June 30, is taking his expertise to other parts of the world.
Potato plants blooming in a field in northwestern Washington. Researchers are looking at ways to grow potatoes with less soil disturbance, which can improve soil health. (Courtesy: Deirdre Griffin LaHue)
八月 02, 2022
How can we improve soil health in potato cropping systems?
Minimizing soil disturbance is one of the key tenets promoted to build soil health in agricultural systems. Many farmers across the country have adopted reduced and no-till systems to build soil carbon, a central component to healthy soils.
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Potatoes from southern Colorado could soon be shipped to Mexico.
七月 27, 2022
Potatoes from southern Colorado could soon be shipped to Mexico
U.S. farmers started shipping fresh potatoes into the Mexican interior in May, about 20 years after an initial deal was signed between the two countries.
Soiltech Wireless Completes USD 2.5M Funding Round to Increase Product Velocity and Advance Stability
七月 23, 2022
Soiltech Wireless - provider of an affordable soil moisture sensor - completes USD 2.5M Funding Round
Soiltech Wireless, a leader in remote crop monitoring and traceability from farm to transport and storage, has completed its seed funding round of USD 2.5 million. Homegrown Capital was the leader in this round along with Great North Ventures
Case IH Patriot Sprayer
七月 19, 2022
Case IH acquires spray booms specialist to strengthen its crop protection equipment portfolio
CNH Industrial has acquired Specialty Enterprises LLC (Specialty), North America’s largest manufacturer of premium aluminium spray booms for agricultural applications. Specialty, which operates one manufacturing facility.
Moriah Schutt, a Montana State University student, picks potato leaf samples on July 12, 2022. Samples are randomly collected between each flag. Courtesy: Ridley Hudson/Chronicle
七月 16, 2022
Students gain experience working in MSU's seed potato program
Students in tank tops with sunscreen-dotted noses walked down the rows of a potato field, frequently bending over to pluck leaves for sample boxes headed to the MSU potato lab.
Gregory Porter awarded Honorary Life Membership by the Potato Association of America.
七月 15, 2022
Gregory Porter awarded Honorary Life Membership by the Potato Association of America
Gregory Porter, professor of agronomy in the University of Maine School of Food and Agriculture, will receive an Honorary Life Membership from the Potato Association of America (PAA) at the organization’s annual meeting in July 2022.
Later start on smaller crop of Idaho potatoes this summer
六月 29, 2022
Later start on smaller crop of Idaho potatoes this summer
Supplies of Idaho potatoes continue to be extremely tight and will likely gap before fresh crop potatoes come on later this summer.
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Victor and Gloria Winslow family of Mapleton receive the 2022 Maine Potato Industry Recognition Award
六月 26, 2022
Winslow family of Mapleton receives the 2022 Maine Potato Industry Industry Recognition Award
The Maine Potato Board has selected the Victor and Gloria Winslow family of Mapleton for the 2022 Maine Potato Industry Recognition Award. This year’s recognition is awarded under a new, broader category for individuals
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Asunta Thompson, NDSU associate professor of plant science, has developed a potato variety that recently was selected for McDonald's french fries: the Dakota Russet
六月 19, 2022
Potato variety 'Dakota Russet' now approved for McDonald's World Famous Fries
The most recent potato variety to join the list of approved McDonald’s potato varieties is the Dakota Russet, developed at North Dakota State University by Asunta Thompson
Participants gather at the 2019 WSU Potato Field Day at Othello.
六月 16, 2022
June 23: WSU Potato Field Day offers a look at seed and pest studies, virus-sniffing dog
At their 400-acre Othello research farm, Washington State University scientists study seed quality, new varieties, pests, and growing practices to help Northwest potatoes thrive
Jamey Higham, the new president and CEO of the Idaho Potato Commission
五月 30, 2022
New Idaho Potato Commission CEO is a potato guy through and through
In as much as it’s possible, Jamey Higham, the new president and CEO of the Idaho Potato Commission, has potatoes in his blood. Higham, who in February took over leadership of the commission that promotes the state’s most famous product
A depiction of the process for the elimination of amylose starch in a potato. Courtesy: Texas A&M AgriLife graphic
五月 28, 2022
Texas A&M AgriLife researchers use CRISPR technology to modify starches in potatoes
Humble potatoes are a rich source not only of dietary carbohydrates for humans, but also of starches for numerous industrial applications. Texas A&M AgriLife scientists are learning how to alter the ratio of potatoes’

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