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一月 04, 2019
Pepsico introduces Hello Goodness Snackbot to campus for snack delivery
Pepsico introduced the the Hello Goodness Snackbot, an autonomous robot made by Robby Technologies - fully stocked with better-for-you snacks and beverages - to the campus of the University of the Pacific in Stockton, California.
一月 04, 2019
Aldi recalls batch of Clancy's Wavy Potato Chips due to mislabeling (milk ingredient not listed)
In cooperation with Olde York Potato Chips, ALDI has voluntarily recalled 96 cases of Clancy’s Wavy Potato Chips from limited stores as a precautionary measure due to the potential presence of milk resulting from product mislabeling.
十二月 06, 2018
Makers Hawaiian Snack Brand face class-action lawsuit, claiming name is misleading since the chips are made in Washington State
A class-action lawsuit has been filed against the maker of potato chips sold under the brand name Hawaiian, claiming the chips made in Washington State - and not on Hawaii - are misleading customers. Sponsored Content
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十二月 03, 2018
Idaho Potato Commission hires Alan Kahn to lead its Foodservice Division
Today the Idaho Potato Commission (IPC) welcomes Alan Kahn as the new Vice President of Foodservice. His extensive foodservice and marketing experience will help him to develop and implement attention-grabbing campaigns focused on foodservice.
十月 04, 2018
Turning potatoes into plant sensors for the US Military
Researchers with the University of Tennessee Institute of Agriculture will lead a new DARPA program of $7.5 million to use potato plants as a new, revolutionary sensor platform to detect environmental threats to deployed troops and civilians.
九月 23, 2018
Fate North Carolina Sweet Potato Crop after Hurricane Florence still uncertain
The problem for North Carolina’s sweet potato farmers is knowing whether the drenching rains unleashed by hurricane Florence will have the same effect as being inundated by a flooded pond or creek. Some sweet potato fields received as much as 30 inches.
八月 28, 2018
Environmentally friendly farming practices used by nearly 33% of world’s farms
Nearly one-third of the world’s farms have adopted more environmentally friendly practices, while continuing to be productive (sustainable intensification), according to a global assessment by 17 scientists in five countries.