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EcoMiser® Elite
Reyco Systems® EcoMiser® Elite Oil Removal System incorporates a revolutionary oil removal design with several evolutionary developments to provide a much cleaner oil removal system with minimal crumb build-up and vastly reduced potential for process fires.

LinearOven
The LinearOven steams, cooks, and roasts products, including potato specialties. The LinearOven’s dual-zone design lets you precisely adjust the temperature, dew point, and airspeed to create the optimal cooking climates for your specific products.

EcoVac™
The Reyco EcoVac™ was originally developed to remove water from various fresh vegetable products for the fresh-cut foods industry.

RevoPortioner
The Marel RevoPortioner is the industry leading low pressure portioning system that enables you to produce a consistent fl ow of high quality products. The RevoPortioner will give guarantee that your products always have the same uniform shape, weight and size.

SP300 Screw Press
The Smicon SP300 Screw Press is an industrial machine designed for the controlled filtering, dewatering, and separation of various liquid waste and residue flows from industrial, organic, and agricultural products.
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GoldFryer
The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.

Single-Sensor Temperature Packages
Martin Lishman-Single-Sensor Temperature Packages provides simplest way to measure crop temperature and conform to quality assurance schemes.

Active Mixer
Precise batter mixing starts with Marel’s Active Mixer. This semi-automatic mixer takes powder and water and turns it into a homogeneous mixture, which can be tempura or a lower viscosity batter.

Air Make-Up Unit (AMU)
Reyco Systems Air Make-Up Unit (AMU) are manufactured to the highest quality standards to operate in some of the most difficult food processing environments.

TuberLog
The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery. TuberLog mimics the size, shape and density of a typical ware potato and is suited to testing all potato handling situations.

Multi-Sensor Temperature Packages
Multi-Sensor Selector-Potato Store Monitoring Package consists multiple temperatures in boxed or bulk- stored potatoes.

Negative Pneumatic
Benefits of pneumatically conveying food products include: no line loss, no cross contamination, and very few moving parts when compared to standard solutions like flighted belts or bucket conveyors.

Positive Pneumatic System
Waste removal is a major challenge in all food processing environments however it is seldom more of an issue than in the fresh-cut fruit and vegetable industry. Reyco Positive Pneumatic conveying system provides a simple, cost-effective solution to these problems.

SMIDE shredders
Smicon's SMIDE shredders are industrial machines designed to process organic materials such as potatoes, fruits, vegetables, and other foodstuffs into smaller, more manageable pieces, typically around 10 mm in size. This size reduction enhances the pumpability and overall processability of organic products.

Cross Feed Shaker
FoodeQ designs and builds professional shakers exactly according to our customers’ requirements and wishes for a wide range of products and purposes.

H-Flow Conveyor
FoodeQ designs and builds H-Flow conveyors exactly according to their customers’ requirements and wishes, for the gentle horizontal handling and conveying of delicate food products.

Potato Storage Concept based on Mechanical Ventilation Only
ENGIE Refrigeration has developed a storage system entirely based on mechanical refrigeration, which allows maintaining the same storage conditions throughout the year.