The Senate threw its support behind the potato Tuesday, voting to block an Obama administration proposal to limit the vegetable on school lunch lines.
Agriculture Department rules proposed earlier this year aimed to reduce the amount of french fries in schools, limiting lunchrooms to two servings a week of potatoes and other starchy vegetables.
That angered the potato industry and members of Congress from potato-growing states, who say USDA should focus on the preparation instead and that potatoes can be a good source of fiber and potassium.
Following a bipartisan agreement on the issue, the Senate by voice vote accepted an amendment by Republican Sen. Susan Collins that would block USDA from putting any limits on serving potatoes or other vegetables in school lunches.
Collins, who is from Maine, a potato-growing state, says the vegetables are a cheaper and nutritious way to feed children when school budgets are strapped.
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October 18, 2011
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