Sava is a medium-late maturing, yellow-fleshed potato variety suitable for fresh market and organic production. It offers firm cooking quality, good storability, and reliable performance in various growing conditions.
Tuber Characteristics
- Size: Medium
- Shape: Oval
- Skin: Yellow, smooth
- Flesh: Yellow
- Cooking Type: AB (firm to slightly floury)
- Dry Matter: Medium to high
- Dormancy: Long (excellent storability)
Disease Resistances
- Foliage Blight: Medium resistance
- Tuber Blight: High resistance
- Common Scab: High resistance
- Internal Defects: High resistance
- Nematodes: Susceptible
- Wart Disease: Susceptible