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Enero 29, 2008
Salt Awareness week: Salt in Chips shops tested [french fries].
High levels of salt added to a bag of chips could be pushing consumers over the recommended limits and endangering their health, research shows. Adults are advised to eat no more than 6g of salt a day, with lower limits for children.But a study of ch...
Enero 29, 2008
Farm Frites Nature's Goodness verpakkingsontwerp valt opnieuw in de prijzen
Design Bridge (Londen en Amsterdam) heeft in Los Angeles een Golden Mobius Award gewonnen voor haar verpakkingsontwerp van Farm Frites.Dat gebeurde tijdens de 37e Internationale Mobius Advertising Awards op 26 januari. Met deze internationale prijs beh...
Enero 28, 2008
Website 'Potatoes...Goodness Unearthed' at www.potatogoodness.com launched by United States Potato Board
A new United States Potato Board (USPB) website, www.potatogoodness.com, joined the Board’s online cache of resources championing the goodness and nutrition found in America’s favorite vegetable. This consumer website went live January 17, 2008 and re...
Enero 26, 2008
Every day, 1.2 million Australians visit a McDonald's restaurant
In Australia, a country with 21 million people, an average of 1.2 million Australians a day walked through the golden arches in 2007. The McDoanld's franchise, which has 762 restaurants across Australia, notched double-digit growth over the calendar ...
Enero 24, 2008
Bell offers butter flavor alternative to diacetyl
Bell Flavors and Fragrances has responded to concerns over the use of diacetyl in popcorn by developing butter flavors that are free from the additive. The company claims its replacers provide the same fatty, creamy mouth feel that diacetyl does, and ...
Enero 24, 2008
Super Bowl Snack Attack…Super Bowl Sunday Is Super Bowl Of Snacking
Super Bowl Sunday is the “Super Bowl” of snacking. Research by the Calorie Control Council and the Snack Food Association finds that Americans will eat 30 million pounds of snacks on the big game day. That breaks down to 11.2 million pounds of potato ... Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Enero 23, 2008
Indra Nooyi: Pepsico's 'Comfort Foods' to resist US slowdown
PepsiCo Inc (PEP.N: Quote, Profile, Research) expects its business, based on "comfort foods", to be resilient to a U.S. economic slowdown, Chief Executive Indra Nooyi said on Wednesday. "In many ways we are countercyclical and it helps...
Enero 23, 2008
FDA petitioned to end Proposition 65 conflict for foods
Swanson Health Products has filed a petition with the FDA asking it to determine that California's Proposition 65 conflicts irreconcilably with food and supplement regulations, making the industry vulnerable to 'bounty hunters'. Proposition 65 was i...
Enero 23, 2008
UK foods to follow single labelling system
The UK government will say today that the nation must adopt a single, consistent food labelling system. Health Secretary Alan Johnson will announce the government's nutrition labelling plans later today, as part of a wider-reaching obesity strategy.The...
Enero 22, 2008
McCain Rustic oven chips (french fries) 'Product of the Year'
McCain Foods (GB) Ltd announced today that its Rustic Oven Chips was awarded the status of Product of the Year in the Home Cooking Category. McCain's Rustic Oven Chips took the market by storm at launch in January 2007. With only 3% fat, no choleste...
Enero 22, 2008
ConAgra Foods Inc. Terminates Food Safety Officer
A top food safety expert at ConAgra Foods Inc. was fired last week because he violated one of the company's employment polices, company officials said Monday. ConAgra declined to provide more details about Paul A. Hall's termination as vice president ...
Enero 22, 2008
Calorie counts on Menu soon mandatory in New York City
Restaurant chains in New York will be forced to put calorie counts on their menus as part of a healthier eating campaign. The city's health board hopes the fat-filled truth about some dishes will shock diners into choosing alternatives. The new rule ...
Enero 22, 2008
Nueva York: intentan imponer conteo de calorías en menus
Una agencia municipal aprobó el martes un plan para obligar a cadenas de restaurantes de comida rápida a poner la cifra de calorías de sus alimentos en menús, con la esperanza de que eso fuerce a los neoyorquinos a comer de manera más saludable.
Enero 20, 2008
Making Quick Decisions Healthy: Simple Front Of Pack Logo Best To Help Consumers In Busy Shopping Environment
Unilever consumer scientists claim that simple front-of-pack logos will be most effective in helping consumers make the healthy choice in the supermarket. In the journal Appetite, the scientists report on the efficacy of eight front-of-pack nutrition l...
Enero 18, 2008
Petrol-Contaminated Potatoes Provoke Nationwide Products Recall in Denmark
Danish Crown's subsidiary Tulip Food Company has had to recall a number of products from its frozen meal range due to some risk that the potatoes contained within them may have been contaminated with petrol, local media report. The potatoes used by Tu...
Enero 18, 2008
Cooks' union calls for diacetyl ban
A union for U.S. hotel, restaurant and kitchen workers has called on cooking oil manufacturers to stop using a toxic butter-flavoring additive called diacetyl."It could pose a serious health risk to commercial cooks and UNITE HERE is calling for f...
Enero 18, 2008
British Potato Council publishes 'Spuds rule OK' for caterers and school meal providers
"Spuds Rule OK"is a brand new booklet produced by the British Potato Council (BPC) to help caterers, school meal providers and local authorities meet the government’s nutritional guidelines for school meals. As well as being packed full of nu...
Enero 18, 2008
Proceedings available of Food in Action: Challenging obesity through motivation and behavioural change
Now the proceedings are published of the conference "Food in Action"that was held on 29 - 30 November 2007 in Brussels. Full powerpoint presentations plus audio are available online, providing a great way to review these presentations.The cen...