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Septiembre 27, 2016
Conagra Foods acquires Frontera Foods, Inc and Red Fork LLC
ConAgra Foods, Inc., (NYSE: CAG) announced today that it has acquired the packaged foods businesses of Frontera Foods, Inc. and Red Fork LLC, including the Frontera, Red Fork and Salpica brands. These businesses make authentic, gourmet Mexican food and contemporary American cooking sauces.
Septiembre 21, 2016
NEPG estimate for the 2016 potato harvest: More acres, less production and a lot of uncertainty
The North-western European Potato Growers (NEPG) expect in the 5 covered countries (NL, B, FR, GB, DE) a lower production of potatoes (seed and potatoes.for starch production not included) compared to last season.
Septiembre 15, 2016
New Marketing and Communication leadership at the National Restaurant Association
In its ongoing efforts to promote the invaluable role of America's one million restaurants, the National Restaurant Association today announced two new executive leaders in their marketing and communications departments, Deb Billow and Steve Danon. Contenido Patrocinado
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Septiembre 13, 2016
Merger of Agrium and PotashCorp to create a global fertilizer giant
Yesterday, Agrium Inc. (TSX: AGU) (NYSE: AGU) and Potash Corporation of Saskatchewan Inc. (PotashCorp) (TSX: POT) (NYSE: POT) announced that they have agreed to combine in a merger of equals to create a world-class integrated global supplier of crop inputs.
Septiembre 12, 2016
Quién es el nuevo "dueño" de la papa
El mercado mundial de la papa ha experimentado cambios profundos. Hasta principios de la década del 90, la mayoría de las papas se producían y consumían en Europa, América del Norte y los países de la antigua Unión Soviética. Desde entonces, ha habido un aumento dramático en la producción y demanda en Asia, África y América Latina.
Septiembre 06, 2016
How McCain Foods Uses Big Data
Big data was something McCain Foods discovered by chance. 'What happened really was we have some research projects and those projects appeared to be in the realm of big data,' says Leclerc, who will be speaking at the Big Data Congress in Saint John, New Brunswick next month.
Septiembre 06, 2016
Inventure Foods adds Kettle-Cooked Potato Chip Manufacturing to its Bluffton facility
Inventure Foods announces the addition of four new 300-pound commercial kettles and appropriate potato processing equipment to its Bluffton, Indiana manufacturing facility, increasing its current kettle-cooked capacity with 50 percent